Kristy Brooks, Sommelier, Artist, Entrepreneur
She was 220 kilos (485 pounds). She was black and white (and pink) and huge. She met her fate on a chilly morning in the middle of January in the back yard of Maria and Willy’s house in rural Mallorca, not 1 kilometer from the village of Artá. I never met her, but I am... Continue Reading →
(Desplácese mas abajo para la versión en Castellano) This is a remarkable Rosé! I have decided that I will only post wine reviews for wines that I like and would honestly recommend. For 2 reasons, the first and most important being that I like to say positive things and I was taught that if you... Continue Reading →
I add turmeric to my popcorn for flavor and the extra health benefits. Here is my recipe for perfect popcorn: Popcorn is easy peasy, but there re ways to get it wrong and ways to make it all the more better. Rule # 1... Pop it yourself and NEVER use a microwave! Popcorn is so easy... Continue Reading →
When you think of Spanish cuisine you don’t think of lentils! When you go to a Spanish restaurant you don’t see lentils on the menu. However, if you have ever lived or spent a significant amount of time in Spain one thing you’ve learned is that lentils are indeed the real (albeit undeclared )... Continue Reading →
The story is: I knew I was getting sick- I had chills, was feeling weak, and it was my turn, it seemed like a everyone else around me had fallen ill but me. I live alone and I don't like being a burden to my friends so this was my game plan: Make soup, get in... Continue Reading →
I am really so very happy to share with you my Chilled Chocolate Soup Recipe. Its simple, light on the sugar and satiates any appetence for a dessert bearing the beloved cacao. I know I need not go on about the sacredness of chocolate, for if thou art a chocolate lover, than thou understands.... Continue Reading →
Wine, Whims, & World Views 